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Sierra Leone wants to ensure sustainable management of its marine ecosystems and resources
of population (1M) is directly or indirectly employed in the fishing sector
of GDP contribution from fishing
metric tonnes of carbon stock within mangrove forests
of animal protein intake is from seafood, or ~6x the global average with per capita fish consumption of 22.6 kg per year – a major contributor to the Feed-Salone initiative
of Sierra Leone’s Economic Exclusive Zone is classified as Marine Protected Areas
of fish stocks across West Africa are over-exploited
of mangrove forests are lost annually
of plastic waste ends up in the oceans each year
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